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Ball blue book guide to preserving.

Other Authors:	Ball Brothers Company, inc.
Format:	Book
Language:	English
Published:	Daleville, IN : Hearthmark LLC, 2012
Subjects:	Canning and preserving. Food > Preservation. Food > Drying.

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Library	Location	Call Number	Status
Markesan	Adult Nonfiction	641.4 Bal	Available

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