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Edible : a celebration of local foods /

A gorgeous full-color celebration of North America's local food heroes and traditions. Offers profiles of farmers, artisans, chefs, and organizations that are making a difference, and shares eighty seasonal recipes that highlight the very best local foods across the country. Full description

Main Author: Ryder, Tracey.
Other Authors: Topalian, Carole.
Format: Book
Language: English
Published: Hoboken, N.J. : John Wiley & Sons, 2010
Contents: Foreword / Michael Abelman -- Edible stories. Northeast ; Southeast ; Southwest ; California and the West ; Pacific Northwest ; Midwest -- Edible recipes. Spring ; Summer ; Fall ; Winter -- Recipes by region -- Edible communities publications.
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Library Location Call Number Status
Neenah Adult Nonfiction 641.5973 R976e Available
Ripon Adult Nonfiction 641.5973 Ryder Available