Font size:

This catalog will replaced by this new one in mid-October.
If you use Favorites, Lists, or Saved Searches, you will need to make yourself a copy--print or email--and re-enter them in the new catalog.

Raising goats for dairy and meat : "expert advice made easy" /

Your expert guide to successfully keeping and caring for a herd of goats. A comprehensive primer for first-time goat owners, it includes detailed and informative photographs that help introduce goats into your backyard farm with ease. It covers a broad range of ownership and care issues: from... Full description

Main Author: Pezza, Kim.
Format: Book
Language: English
Published: Hobart, N.Y. : Hatherleigh Press, 2013
Series: Backyard farming.
Contents: A brief history of the goat -- Types and breeds -- Housing -- Feeding -- Breeding -- Kids -- Milking your goats -- Goat milk and its uses -- Meat -- Culling -- Diseases and illnesses -- Predators and other dangers -- Other uses for goats.
Cover Image
Saved in:

Place a Hold
Library Location Call Number Status
Oshkosh Adult Nonfiction 636.39 P522r Available

Similar Items