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The way we ate : 100 chefs celebrate a century at the American table /

Take a trip back in time through the rich culinary tradition of the last American century with more than 100 of the nation's top chefs and food personalities. Full description

Other Authors: Fecks, Noah,, Wagtouicz, Paul,
Format: Book
Language: English
Published: New York : Simon & Schuster, 2013
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Library Location Call Number Status
Neenah Adult Nonfiction 641.50973 F315w Available