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Quick check guide to gluten-free foods /

Main Author: McDonald, Linda.
Format: Book
Language: English
Published: Hauppauge, New York : Barron's, 2013
Edition: First edition.
Series: Quick check (Hauppauge, N.Y.)
Contents: Grains & grain-based foods -- Vegetables -- Fruits -- Dairy -- Protein foods -- Fats & oils -- Snacks & sweets -- Beverages -- Mixed dishes -- Baby foods/formulas -- Restaurants & dining.
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Library Location Call Number Status
Oshkosh Adult Nonfiction 613.26 M135q Available